Ingredients: 12 oz (340g) spaghetti 1/4 cup olive oil 4 cloves garlic, minced 1/2 cup dry white wine (such as Pinot Grigio) 1 cup chicken or vegetable broth 1 tsp crushed red pepper (adjust to taste) 1 tsp dried oregano Salt and black pepper to taste 1 cup cherry tomatoes, halved 1 bell pepper, thinly … Read more
This rich and comforting soup is the ultimate hands-off meal. The slow cooker does most of the work, resulting in a velvety, cheesy soup that’s perfect for a cozy night in. Yields: 4-6 servings Prep Time: 15 minutes Cook Time: 4-5 hours on Low Ingredients 4 cups shredded hash browns, thawed 3 cups small broccoli florets 1 cup … Read more
This recipe yields flavorful, crispy salmon patties that are simple to make and perfect for a quick weeknight meal. The combination of salmon, spinach, and hash browns creates a satisfying and well-balanced patty. Yields: 10 patties Prep time: 15 minutes Cook time: 15-20 minutes Ingredients 15 oz canned salmon, well drained 5 oz frozen spinach, thawed and squeezed … Read more
A deconstructed version of the classic Napoleon cake, this no-fuss dessert layers buttery, toasted crumbs with a smooth, rich custard. It’s incredibly easy to make and always impressive. Yields: 2-3 servings Prep time: 15 minutes Cook time: 15 minutes Chill time: 1 hour Ingredients For the Crumbs: 1 sheet of ready-rolled puff pastry (or the scraps from another recipe) … Read more
A comforting and hearty casserole that’s perfect for breakfast or dinner. It’s easy to assemble and always a crowd-pleaser. Prep Time: 20 minutes Cook Time: 45 minutes Total Time: about 1 hour 5 minutes Servings: 6 Ingredients 1 pound ground sausage (or breakfast sausage) 4 cups diced potatoes (or frozen hash browns) 1 small onion, chopped 2 cups shredded … Read more
This hearty spaghetti recipe delivers Chicago’s signature bold and robust flavors. With a rich, meaty sauce and perfectly cooked pasta, it’s the ultimate comfort food for a cozy, satisfying dinner. Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Servings: 4-6 Ingredients 1 pound (450g) spaghetti 2 tablespoons olive oil 1/2 pound (225g) Italian sausage, casings … Read more
A sweet and salty no-bake treat that’s wonderfully easy to make. The perfect combination of crunchy, creamy, and crispy! Ingredients 1 bag (12 oz) white chocolate chips 4 cups Rice Krispies cereal 3 cups pretzel sticks, lightly crushed 1 ½ cups roasted, salted peanuts Instructions: For Complete Cooking STEPS Please Head On Over To Next … Read more
This incredibly simple sponge cake proves that sometimes less is more. With just eggs, sugar, and flour, you can create a light, airy, and versatile cake that’s perfect on its own or as a base for your favorite toppings. Yields: 1 round cake Prep time: 15 minutes Bake time: 25-30 minutes Ingredients: 4 large eggs 1 cup (200g) … Read more
Ingredients: Oil Minced garlic Shrimp, peeled and deveined Cooked and cooled white rice (day-old is best) Frozen peas and carrots, thawed Soy sauce Sesame oil Eggs, lightly whisked Green onions, sliced Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook … Read more
This irresistible treat captures the classic flavor of pecan pie in a fun, easy-to-share brittle. With a buttery, crunchy base and a rich, caramelized pecan topping, it’s the perfect sweet snack for any occasion. Yields: One sheet pan Prep time: 10 minutes Cook time: 10 minutes Cooling time: 1 hour Ingredients 13 full-sheet graham crackers 1 cup (2 sticks) … Read more
