Carrot Cake Bars with Cream Cheese Frosting
Prep Time: 20 minutes | Bake Time: 30-35 minutes | Cooling Time: 2 hours | Yields: 24 bars Ingredients For the Carrot Cake Bars: 1 cup vegetable oil 1 cup granulated sugar ½ cup packed brown sugar 4 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder ½ teaspoon baking soda ½ teaspoon salt 1½ teaspoons ground … Read more