If you are over 70, these 9 foods are essential in your diet

 

As we age, our bodies undergo significant changes, especially when it comes to muscle health. After age 60, muscle weakness is common, which can make it difficult to perform simple tasks like walking or climbing stairs. However, you can slow down muscle loss by adjusting your diet. Here’s an explanation of the causes of this weakness and a list of nine essential foods for maintaining healthy muscles.

Understanding Age-Related Muscle Weakness

Sarcopenia, or the age-related loss of muscle mass, is a natural phenomenon that typically begins after age 30. If left untreated, a loss of 3% to 8% of muscle mass can occur each decade. This process accelerates after age 60 and can make everyday activities, such as standing or walking, more difficult.

Several factors contribute to sarcopenia. First, a decline in the production of hormones such as testosterone and estrogen weakens muscles. Second, reduced protein intake and insufficient physical activity worsen the condition. Finally, with age, the absorption of essential nutrients becomes less efficient, exacerbating muscle weakness.

While muscle loss is a normal part of aging, you can slow this process by modifying your diet and engaging in regular physical activity. Here are nine foods that can play a key role in maintaining muscle strength.

1. Eggs: A Complete Source of Protein

Eggs are a very affordable source of complete protein, with about 6 grams of protein per egg. They contain all the essential amino acids, especially leucine, which is crucial for muscle recovery. Furthermore, eggs are rich in vitamin B12, vitamin D, and choline, which support muscle recovery and increase energy levels. This makes them a valuable ally for older adults who want to maintain or build muscle mass while feeling fuller longer.

2. Fish rich in omega-3 fatty acids

Fish like salmon, tuna, and sardines are rich in omega-3 fatty acids, which offer numerous health benefits, especially for older adults. These fatty acids have powerful anti-inflammatory properties that help prevent muscle breakdown while also improving cognitive function and cardiovascular health. If you live far from the sea or these fish are too expensive, canned sardines are an affordable alternative. Choose those packed in olive oil to maximize their benefits.

3. Lean meat: for optimal muscle synthesis

Lean meats like skinless chicken, pork, and some types of beef are rich in essential amino acids, zinc, and vitamin B12, essential for muscle recovery. They also provide iron, a key mineral for blood circulation and oxygen transport to muscles. Including these meats in your diet can help maintain muscle mass and prevent age-related decline.

4. Legumes: a source of plant protein

Legumes, such as lentils, chickpeas, and black beans, are rich in protein, iron, and fiber. These nutrients support healthy blood circulation and muscle health. They are especially important for vegetarians and those who eat little meat, as they provide a valuable alternative to animal protein. Contrary to some beliefs, legumes do not cause weight gain when consumed as part of a balanced diet.

5. Leafy vegetables

Leafy greens like spinach are rich in nitrates, which improve blood circulation and muscle strength. Furthermore, spinach contains antioxidants, magnesium, folate, and vitamin K, which support muscle health and mobility. Its low calorie count allows you to consume large quantities without worrying about your waistline.

6. Oilseeds and nuts

Almonds, walnuts, and other oily seeds are rich in healthy fats and vitamin E, which protect muscles and reduce inflammation. Vitamin E is also beneficial for women during menopause, as it can alleviate symptoms like hot flashes and improve skin health. Furthermore, these seeds help protect arteries from oxidative stress, thus promoting better blood circulation.

7. Quinoa: A Protein-Rich Grain

Quinoa is a whole grain containing all the essential amino acids necessary for building muscle. It’s also rich in magnesium, zinc, and iron—minerals essential for healthy muscles and bones. Quinoa is gluten-free and is an excellent alternative for those seeking a plant-based protein source that doesn’t disrupt digestion.

8. Avocado: for optimal muscle recovery

Avocados are rich in antioxidants and potassium—two key nutrients that aid muscle recovery after exercise. Their creamy texture and versatility make them a great addition to a variety of recipes, making them a perfect choice for fitness enthusiasts. Their healthy fat content also helps reduce inflammation and promote cardiovascular health.

Combine nutrition and exercise for optimal results

These foods, no matter how beneficial they may be, must be consumed as part of a balanced diet and combined with regular physical activity. Muscle strength isn’t built through diet alone: ​​a proper exercise program is essential to maintaining strength and independence.

Furthermore, muscle weakness can lead to other health complications, such as osteoporosis, which increases the risk of fractures. Loss of muscle mass also affects blood sugar regulation and weakens the immune system, making it harder to fight infections.

By eating a nutrient-rich diet and exercising regularly, you can maintain muscle strength and age more healthily.